Oysters! Live and Grilled!

During the summer, May through September, we have monthly Paella Parties.  And October through April, we have Oyster Parties!

Tomorrow, Sunday March 2nd 2014, we welcome Knut Christiansen (from paellaworks.com) back to the Slough Food Courtyard for his traveling Oyster Degustation.  Oysters will be available raw, shucked to order, and grilled, with a choice of delicious toppings.

Slough Food will be offering its normal courtyard menu, with Oyster Friendly wines by the glass or bottle, and from Orcas Island, we have Island Hoppin’ Brewery’s Brown Ale on tap!

We are open Sundays from 11 to 5, and the Oyster Party runs 12 to 4 – get here early for the best selection.

Questions:  info@sloughfood.com or 360.766.4458


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